Assessment Standards at NCEA Levels 1, 2 and 3
Vocational Pathways assessment standards for the 2025 academic year. Match recommended and sector-related assessment standards by choosing level, industry pathway and standards type.
Found 1822 matching standards
Standard
Description
Credits
-
21719
Remove and replace a lamp on a motor vehicle
Level 2 - Automotive Electrical and Electronics
Manufacturing & Technology Sector-related3
-
21722
Balance a wheel off in a vehicle in the motor industry
Level 2 - Tyres
Manufacturing & Technology Sector-related2
-
21740
Demonstrate use of avalanche transceivers, shovels, and probes
Level 2 - Avalanche –
1
-
21751
Assist with the evacuation of a chairlift
Level 2 - Snowsport Area Operations –
1
-
21794
Demonstrate, instruct, and monitor static stretching
Level 2 - Exercise Prescription
Services Industries Sector-related3
-
21796
Mix masonry mortars
Level 2 - Brick and Block Laying –
10
-
21834
Demonstrate knowledge of introductory aviation terminology
Level 2 - Aviation - Core –
2
-
21857
Identify the occupational areas and purpose of the New Zealand motor industry
Level 2 - Motor Industry - Introductory Skills
Manufacturing & Technology Sector-related2
-
21859
Select and use hand tools and workshop equipment for an automotive application
Level 2 - Automotive Workshop Engineering
Manufacturing & Technology Sector-related4
-
21869
Remove and refit road wheels on a vehicle
Level 2 - Automotive Preventive Maintenance
Manufacturing & Technology Sector-related1
-
21881
Describe ethical and legal considerations for plumbing, gasfitting, or drainlaying services
Level 2 - Core Plumbing, Gasfitting and Drainlaying
Construction & Infrastructure Sector-related2
-
21883
Demonstrate knowledge of working in gas contaminated environments in plumbing, gasfitting, or drainlaying
Level 2 - Core Plumbing, Gasfitting and Drainlaying
Construction & Infrastructure Sector-related3
-
21907
Demonstrate knowledge of welding principles and quality control and safe welding practice under supervision
Level 2 - Welding –
4
-
21911
Demonstrate knowledge of safety on engineering worksites
Level 2 - Engineering Core Skills
Manufacturing & Technology Sector-related2
-
21912
Apply safe working practices on an engineering worksite
Level 2 - Engineering Core Skills
Manufacturing & Technology Sector-related2
-
21913
Lift loads in engineering installation, maintenance, and fabrication work
Level 2 - Engineering Core Skills
Manufacturing & Technology Recommended2
-
21929
Make safety preparations for sailing a dinghy
Level 2 - Yachting –
2
-
21930
Make safety preparations for sailing a keel boat
Level 2 - Yachting –
2
-
21933
Carry out basic sailing and seamanship activities as a crew member on a keel boat
Level 2 - Yachting –
4
-
21935
Maintain order and supplies in a hairdressing or barbering salon environment
Level 2 - Salon Skills
Services Industries Sector-related5
-
21936
Protect the client for hairdressing services in a salon environment
Level 2 - Hairdressing
Services Industries Sector-related1
-
21937
Assist an operator in a salon environment
Level 2 - Salon Skills
Services Industries Sector-related4
-
21938
Converse and interact with clients and operators in a salon environment
Level 2 - Salon Skills
Services Industries Sector-related3
-
21940
Demonstrate knowledge of workplace requirements for employment in a salon
Level 2 - Salon Skills
Services Industries Sector-related5
-
21941
Prepare hair for hairdressing service under supervision
Level 2 - Hairdressing
Services Industries Sector-related2
-
21959
Identify a grave site and undertake a probe
Level 2 - Amenity Horticulture
5
-
21960
Determine grave digging requirements and prepare for digging
Level 2 - Amenity Horticulture
5
-
21973
Perform basic residential grounds maintenance under supervision
Level 2 - Building, Construction, and Allied Trades Skills –
5
-
22040
Perform basic residential flooring maintenance under supervision
Level 2 - Building, Construction, and Allied Trades Skills –
4
-
22150
Apply knowledge of documentation required for the transportation of goods by road
Level 2 - Commercial Road Transport Skills –
3
-
22176
Maintain horticultural property structures
Level 2 - Production Horticulture –
5
-
22195
Outline the landscape industry in NZ and describe factors that have influenced the NZ landscape
Level 2 - Landscape –
5
-
22234
Compare characteristics of international dishes and prepare and present international dishes
Level 2 - Cookery –
4
-
22283
Demonstrate knowledge of the New Zealand infrastructure works industry
Level 2 - Generic Infrastructure Works
Construction & Infrastructure Sector-related3
-
22360
Ride a thoroughbred horse in an exercise saddle
Level 2 - Thoroughbred Racing –
3
-
22451
Use and maintain locksmith tools
Level 2 - Locksmithing
Manufacturing & Technology Sector-related6
-
22607
Read and interpret plans, working drawings and specifications for BCATS projects
Level 2 - Building, Construction and Allied Trades
Construction & Infrastructure Sector-related3
-
22672
Demonstrate knowledge of the scrap metal recycling indusrtry
Level 2 - Scarp Metal Recycling
Manufacturing & Technology Sector-related6
-
22675
Demonstrate knowledge of the concept of zero waste
Level 2 - Recycling and Recovery
Manufacturing & Technology Sector-related2
-
22676
Apply zero waste principles in a workplace
Level 2 - Zero Waste Thoery and Practice
Manufacturing & Technology Sector-related4
-
22710
Describe the requirements for organic food or related product production and processing
Level 2 - Food and Related Product Production –
2
-
22756
Perform a māori performing arts bracket
Level 2 - Te Ao Haka –
10
-
22759
Demonstrate new māori dance
Level 2 - New māori Dance –
6
-
22768
Conduct and review a beginner level coaching session
Level 2 - Recreation and Sport Coaching and Instruction –
4
-
22769
Demonstrate knowledge of basic skills and rules at a beginner level for a sport
Level 2 - Recreation and Sport - Core Skills –
2
-
22809
Describe the rural servicing industry and functions of a rural servicing company
Level 2 - Rural Servicing –
4
-
22854
Apply innovative thinking techniques within a business context
Level 2 - Business Studies –
2
-
22866
Produce poultry whole-leg products manually using a boning knife
Level 2 - Food Production - Poultry Products
Manufacturing & Technology Sector-related4
-
22867
Tuck and tuss whole-bird poultry
Level 2 - Food Production - Poultry Products
Manufacturing & Technology Sector-related7
-
22883
Demonstrate knowledge of assembly processes and assemble basic aluminium joinery products
Level 2 - Architectural Aluminium Joinery –
8
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