Assessment Standards at NCEA Levels 1, 2 and 3

Match recommended and sector-related assessment standards by choosing level, industry pathway and standards type.

Found 37 matching standards

Standard

Description

Credits

448

Experience a caving trip

Level 1 - Caving

Services Industries Sector-related

1

1285

Make inquiries and complete practical transactions

Level 1 - Interpersonal Communications

Services Industries Sector-related

2

15891

Demonstrate knowledge of commercial cutlery and crockery types and uses in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

2

15892

Demonstrate knowledge of terminology used for food and recipes in commercial cookery

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

5

15893

Demonstrate knowledge of commercial guest and accommodation service names and terms

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

3

15895

Demonstrate knowledge of boiling and baking in the commercial catering industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

3

15896

Demonstrate knowledge of frying and grilling as cookery methods in the commercial catering industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

3

15900

Prepare and present meat in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

4

15901

Prepare and present fruit and vegetables in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

3

15905

Serve non-alcoholic beverages to tables in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

3

15918

Demonstrate knowledge of roles and jobs in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

3

15919

Prepare and present hot finger food in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

2

15920

Prepare and present sauce and soup in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

2

15921

Prepare and cook a cake, a sponge and a batch of scones in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

3

20137

Mountain bike on easy to intermediate terrain

Level 1 - Mountain Biking

Services Industries Sector-related

1

20141

Complete beginner orienteering courses

Level 1 - Orienteering

Services Industries Sector-related

1

20152

Experience and complete abseiling sessions

Level 1 - Rock Climbing

Services Industries Sector-related

1

20210

Experience rock climbing

Level 1 - Rock Climbing

Services Industries Sector-related

1

20818

Demonstrate kayaking skills on sheltered or slow-moving water

Level 1 - Canoeing - Kayaking

Services Industries Sector-related

2

21057

Prepare, construct, and garnish mocktails for the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

2

21058

Identify career pathways in the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

2

21059

Demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry

Level 1 - Hospitality - Foundation Skills

Services Industries Sector-related

2

90925

Carry out a practical investigation in a biological context, with direction

Level 1 - Biology 1.1

Services Industries Sector-related Manufacturing & Technology Recommended Primary Industries Recommended Social & Community Services Recommended

4

90929

Demonstrate understanding of biological ideas relating to a mammal(s) as a consumer(s)

Level 1 - Biology 1.5

Services Industries Sector-related Primary Industries Recommended Social & Community Services Recommended

3

90930

Carry out a practical chemistry investigation, with direction

Level 1 - Chemistry 1.1

Services Industries Sector-related Construction & Infrastructure Recommended Manufacturing & Technology Recommended Primary Industries Recommended

4

90931

Demonstrate understanding of the chemistry in a technological application

Level 1 - Chemistry 1.2

Services Industries Sector-related Construction & Infrastructure Recommended Manufacturing & Technology Recommended Primary Industries Recommended Creative Industries Recommended

2

90934

Demonstrate understanding of aspects of chemical reactions

Level 1 - Chemistry 1.5

Services Industries Sector-related Construction & Infrastructure Recommended Primary Industries Recommended

4

90945

Investigate implications of the use of carbon compounds as fuels

Level 1 - Science 1.6

Services Industries Sector-related Construction & Infrastructure Recommended Manufacturing & Technology Recommended Primary Industries Recommended Social & Community Services Recommended

4

91027

Apply algebraic procedures in solving problems

Level 1 - Mathematics and Statistics 1.2

Services Industries Sector-related Construction & Infrastructure Recommended Manufacturing & Technology Recommended Primary Industries Recommended Social & Community Services Recommended Creative Industries Recommended

4

91029

Apply linear algebra in solving problems

Level 1 - Mathematics and Statistics 1.4

Services Industries Sector-related Construction & Infrastructure Recommended Manufacturing & Technology Recommended Primary Industries Recommended Social & Community Services Recommended Creative Industries Recommended

3

91031

Apply geometric reasoning in solving problems

Level 1 - Mathematics and Statistics 1.6

Services Industries Sector-related Construction & Infrastructure Recommended Manufacturing & Technology Recommended Primary Industries Recommended Creative Industries Recommended

4

30895

Demonstrate knowledge of basic nutrition in commercial catering

Level 1 - Cookery – More information

Services Industries Sector-related Social & Community Services Sector-related

4

30896

Perform duties of a food service associate in a catering operation

Level 1 - Catering Services – More information

Services Industries Sector-related Social & Community Services Sector-related

5

30917

Maintain room servicing supplies and equipment in a commercial hospitality establishment

Level 1 - Accommodation Services – More information

Services Industries Sector-related

2

31159

Demonstrate knowledge of customary and traditional kai Māori

Level 1 - Manaaki Marae - Takatū Kai – More information

Services Industries Sector-related Construction & Infrastructure Recommended

4

31160

Prepare, cook, and present dishes for manuhiri

Level 1 - Manaaki Marae - Whāngai Manuhiri – More information

Services Industries Sector-related Construction & Infrastructure Recommended

10

31287

Prepare and provide kai service, as part of a team and under supervision, for manuhiri

Level 1 - Manaaki Marae - Takatū Kai – More information

Services Industries Sector-related Construction & Infrastructure Recommended

8

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