Assessment Standards at NCEA Levels 1, 2 and 3

Match recommended and sector-related assessment standards by choosing level, industry pathway and standards type.

Found 301 matching standards

Standard

Description

Credits

14594

Identify signs of good health and ill health in horses

Level 2 - Equine Health

Primary Industries Sector-related

4

15041

Grind shearing combs and cutters for machine shearing

Level 2 - Shearing

Primary Industries Sector-related

6

15042

Set up a machine shearing handpiece, and maintain down-tube of shearing plant

Level 2 - Shearing

Primary Industries Sector-related

6

15050

Press wool and assist with penning up of sheep

Level 2 - Wool Handling

Primary Industries Sector-related

6

15053

Describe the operational requirements of a woolshed environment

Level 2 - Wool Handling – More information

Primary Industries Sector-related

5

15605

Lift, stack and destack bags of seed safely in a seed processing store

Level 2 - Seed Dressing

Primary Industries Sector-related

2

15608

Demonstrate knowledge of the seed processing industry and seed processing machines

Level 2 - Seed Dressing

Primary Industries Sector-related

2

15611

Assist with milking sheep

Level 2 - Sheep Farming

Primary Industries Sector-related

4

15884

Describe characteristics of bivalve molluscan shellfish quality

Level 2 - Seafood Processing

Primary Industries Sector-related

3

16337

Outline New Zealand Greenshell mussel (kutai, kuku) farming

Level 2 - Aquaculture

Primary Industries Sector-related

10

16672

Outline the Pacific oyster (tio) farming industry in New Zealand

Level 2 - Aquaculture

Primary Industries Sector-related

10

17037

Describe the philosophy, structure, and role of the RDA, and explain health and safety requirements

Level 2 - Equine Industry

Primary Industries Sector-related

6

17254

Outline the abalone (paua) farming industry in New Zealand

Level 2 - Aquaculture

Primary Industries Sector-related

10

17343

Demonstrate knowledge of livestock feeding from a rural servicing business perspective

Level 2 - Rural Servicing

Primary Industries Sector-related

5

17769

Demonstrate knowledge of general health, safety, and environmental requirements in forestry

Level 2 - Forest Foundation Skills

Construction & Infrastructure Sector-related Primary Industries Sector-related

5

17997

Demonstrate knowledge of poultry welfare

Level 2 - Poultry Husbandry

Primary Industries Sector-related

6

18002

Recognise and respond to signs of stress in poultry

Level 2 - Poultry Husbandry

Primary Industries Sector-related

3

18003

Demonstrate knowledge of poultry biosecurity principles

Level 2 - Poultry Husbandry

Primary Industries Sector-related

5

18004

Carry out poultry site biosecurity procedures

Level 2 - Poultry Husbandry

Primary Industries Sector-related

5

18005

Demonstrate knowledge of food contamination hazards and control methods used in poultry operations

Level 2 - Poultry Husbandry

Primary Industries Sector-related

3

18006

Demonstrate knowledge and application of cleaning and sanitation of poultry equipment and facilities

Level 2 - Poultry Husbandry

Primary Industries Sector-related

5

18007

Demonstrate knowledge of common diseases of poultry, and their prevention

Level 2 - Poultry Husbandry

Primary Industries Sector-related

4

18009

Carry out post-mortem examination of poultry and recognise gross abnormalities

Level 2 - Poultry Husbandry

Primary Industries Sector-related

2

18011

Demonstrate knowledge of exotic disease response in poultry flocks and legal responsibilities

Level 2 - Poultry Husbandry

Primary Industries Sector-related

2

18012

Demonstrate knowledge of chemical residues, and action taken to minimise residues, in poultry products

Level 2 - Poultry Husbandry

Primary Industries Sector-related

2

18013

Describe residue control procedures on a poultry farm

Level 2 - Poultry Husbandry

Primary Industries Sector-related

2

18014

Demonstrate knowledge of poultry anatomy and body systems

Level 2 - Poultry Husbandry

Primary Industries Sector-related

2

18015

Demonstrate knowledge of poultry digestion and feeding

Level 2 - Poultry Husbandry

Primary Industries Sector-related

2

18016

Demonstrate knowledge of the poultry industry and career pathways

Level 2 - Poultry Husbandry

Primary Industries Sector-related

2

18017

Collect, grade, sanitise, and store eggs for hatching egg production

Level 2 - Poultry Husbandry

Primary Industries Sector-related

6

18018

Collect, grade, and pack eggs, and clean processing equipment and machinery for table egg production

Level 2 - Poultry Husbandry

Primary Industries Sector-related

6

18019

Demonstrate knowledge of the steps involved in the hatching process

Level 2 - Poultry Husbandry

Primary Industries Sector-related

3

18020

Prepare eggs, load incubators, transfer eggs, and process hatchlings in a poultry hatchery

Level 2 - Poultry Husbandry

Primary Industries Sector-related

6

18191

Demonstrate knowledge of safe handling and health problems of dairy cattle, associated with milking

Level 2 - Dairy Farming

Primary Industries Sector-related

3

18192

Demonstrate knowledge of how cows produce milk

Level 2 - Dairy Farming

Primary Industries Sector-related

2

18193

Demonstrate knowledge of farm dairy design, and the effluent system

Level 2 - Dairy Farming

Primary Industries Sector-related

2

18461

Handle, restrain, move and hold pigs as directed

Level 2 - Pig husbandry

Primary Industries Sector-related

8

18462

Move a boar

Level 2 - Pig husbandry

Primary Industries Sector-related

2

18463

Carry out pork production unit biosecurity procedures

Level 2 - Pig husbandry

Primary Industries Sector-related

4

18464

Demonstrate knowledge of pork production unit biosecurity

Level 2 - Pig husbandry

Primary Industries Sector-related

5

18466

Enter, and walk through a pork production section, and inspect pigs and equipment

Level 2 - Pig husbandry

Primary Industries Sector-related

3

18467

Describe pig feed requirements, and feed pigs under direct supervision

Level 2 - Pig Health and Nutrition

Primary Industries Sector-related

4

18468

Demonstrate knowledge of pig welfare

Level 2 - Pig husbandry

Primary Industries Sector-related

5

18469

Demonstrate knowledge of pig feed ingredients, and mix and mill diets under direct supervision

Level 2 - Pig husbandry

Primary Industries Sector-related

2

18472

Identify facilities and pig types, and describe equipment

Level 2 - Pig husbandry

Primary Industries Sector-related

2

19044

Demonstrate knowledge of the legal requirements and hazards associated with tractor use

Level 2 - Agricultural Vehicles and Machinery

Primary Industries Sector-related

3

19047

Demonstrate knowledge of the working principles, maintenance, and servicing of petrol and diesel engines

Level 2 - Agricultural Vehicles and Machinery

Primary Industries Sector-related

2

19053

Ride a motorcycle on flat terrain

Level 2 - Agricultural Vehicles and Machinery

Primary Industries Sector-related

3

19074

Prepare for calving and calve a cow as directed

Level 2 - Cattle Farming

Primary Industries Sector-related

5

19081

Describe annual feed supply and demand, methods to manage feed surpluses and deficits, and perform calculations

Level 2 - Farming Skills

Primary Industries Sector-related

2

Loading..